The first time you wander through our Vineyard Market section and see our large variety of cheese and gourmet products, you may feel a little overwhelmed. With all the different types of cheeses, how can you even know where to begin with making a cheese plate for your next get-together? Don’t fret, we’ve got you covered! Below we’ve got an easy-peesy-cheesy plate full of the basics, which you can find at Bottle King’s Vineyard Market.
First up at the very top, we have Brie Magnifique, a delicious brie cheese, and a customer favorite.
The next cheese going counter-clockwise is Jarlsberg, a semi-soft (and holey) cow’s milk cheese with a mild, buttery flavor.
Continuing counter-clockwise we have a Smoked Gouda. Should you or your guests not enjoy smoked cheeses, try substituting with a regular Red Wax Gouda.
The next cheese in the four o’clock position is a Chipotle Jack, similar to a Pepper Jack. Not into spicy? Trade this cheese for a Monterey Jack.
The last cheese above is a basic Danish Blue cheese. This is the kind of blue that you would find crumbled over a salad, but it is absolutely excellent on it’s own as well!
Serve with a bunch of grapes and your favorite Chardonnay and you’re ready to go! See, wasn’t that easy?